French Oak Chips
Sourced from Center of France oak seasoned for a minimum of 20 months, the chips are made from off -cuts and log ends from the stave milling process, free of bark and sapwood. Toasting is accomplished after chipping via radiant heating. Thermocouples are used to monitor temperatures and ensure consistency. As with all Creative Oak products, standard protocols are used at our plant in Benicia, California, to test for TCA and other contaminants.
- Recommended Aging Time: 3-12 weeks
- 20lbs / 9kg bag
- Available in Untoasted, Medium, Medium Plus, and Dark toasts